Brassi is brought to you by Jacqueline and Taylor, two friends turned co-founders. Brassi's roots began when we made "cauli oats" in our college kitchen. Our tasty recipes quickly became favorites among friends and family, and we knew we were on to something! Together we set out to build the perfect bowl to share with the world; it’s healthy, tasty, and convenient to make. Let’s #eatbrassi together.